10.25.18 Sleight of Hand Winemaker's Dinner

Please join us for a very special evening of food and Washington wine featuring Jerry Solomon, Director of Winemaking at Walla Walla’s Sleight of Hand Cellars. This 5-course, one-of-a-kind dinner includes the limited release 2015 Psychedelic Syrah which received a 95 point score from Robert Parker’s Wine Advocate. Limited space is available, reserve your seats today!

$95 PER PERSON

(INCLUDES 5 COURSES, WINE PAIRINGS, TAX & TIP)

Ticket sales close October 22, 2018 at the end of the day.

QUESTIONS:

Email info@woodblockredmond.com

Due to family-style format of this event, we will not be able to accommodate menu modifications. Thank you.

MENU

Dungeness Crab & Fennel Salad, Squash Soup with Apples & Spiced Pumpkin Seeds
PAIRED WITH 2015 SLEIGHT OF HAND CELLARS ENCHANTRESS CHARDONNAY

Slow Roasted Coriander Salmon, Bulgar Wheat & Beets, Green Peppercorn Sauce
PAIRED WITH 2013 SLEIGHT OF HAND CELLARS SORCERESS GRENACHE

Pastrami Duck Leg Confit, Leek Bread Pudding, Herb Salad, Huckleberry Sauce
PAIRED WITH 2015 SLEIGHT OF HAND CELLARS PSYCHEDELIC SYRAH

Short Rib Pot-Au-Feu, Braised Beef Short Rib, Winter Vegetables, Grated Horseradish
PAIRED WITH 2013 SLEIGHT OF HAND CELLARS THE ILLUSIONIST CABERNET SAUVIGNON

Warm Apple Turnover, Cinnamon, Celery Seed & Vanilla Ice Cream