Dinner Menu

Monday - Saturday
4 - 9pm

Sunday
4 - 8pm

Snacks & Appetizers

ahi tuna** / 22

ahi tuna, avocado, ginger, tamari, garlic, kosho yuzu, sweet thai chili, yuzu juice, farikake, wonton, micro shiso (gf*)

steak tartar** / 18

top sirloin, capers, shallots, parsley, egg, lemon juice, olive oil, tabasco, micro green, quail egg + grilled bread (gf*)

CHARCUTERIE BOARD** / 32

variety of cured meats, artisanal cheeses, castelvetrano olives, gherkins, marcona almonds, apricot jam, toasted rustic bread (gf*)
+add
matiz sardines +6
+sub
gluten free crackers +3
+add burrata +8
+add chicken mousse +8

Burrata / 17

burrata, kumato tomato, cherry tomato, stone fruit, micro basil, balsamic glaze, basil oil, grilled bread

(gf*)

CHorizo Scotch Egg / 1 for 8 OR 2 for 15

chorizo wrapped soft-boiled egg, breaded & fried, mama lil’s peppers, currant-grain aioli

PARMESAN TRUFFLE FRIES / 14

garlic-shallot salt. served with roasted garlic aioli & harissa aioli (gf, veg)

spiced carrots / 12

spiced baby carrots, feta yogurt, spiced pomegranate molasses, pistachios, cilantro (gf, veg)

chicken liver mousse / 12

bacon, clarified butter, truffle oil, currant-grain mustard, toasted rustic bread (gf*)

coastal cheddar mac & cheese / 14

penne, coastal cheddar cheese sauce, caramelized onions, bread crumbs, green onion (veg)
+add brisket +10
+add chicken +11
+add pork belly +4
+add bacon +4

FALAFEL BITES / 11

herbaceous chickpea mix, curry yogurt, harissa aioli dipping sauce (gf, veg)

Fried cauliflower / 12

cilantro crema, chili tajin, cotija (gf. veg)

chicken wings /14

fried chicken wings - choose your flavor (gf):
+ guajillo sauce
+ peach bbq
+ apricot glaze

Salads & Soup

watermelon salad 10

watermelon coated with lemon vinaigrette, red onion, mint, cucumber slices, feta, tajin, salt (gf, veg)

spinach salad 10/15

baby spinach, fennel, peaches, toasted pistachio, maple mustard vinaigrette (gf, veg)
+ add salmon** +13
+ add grilled chicken +11
+ add avocado + 3
+ add
soft boiled egg** +4

Woodblock caesar 10/15

romaine, parmesan, seasoned bread crumbs, marinated anchovy, roasted red pepper & lemon-anchovy vinaigrette (gf*)
+ add salmon** +13
+ add grilled chicken +11
+ add avocado + 3
+ add
soft boiled egg** +4

TOMATO soup 6/11

tomatoes blended with caramelized onions, touch of cream, crema (gf, veg)

Large Plates 

Buttermilk fried chicken / 28

cripsy fried buttermilk chicken breast & thigh, pasta salad, chipotle-honey sauce

alaskan halibut** / 45

seared halibut, sautéed pea vine, garlic, sugar snap peas, chili flake, lemon, pea puree, lemon-shallot beurre blanc (gf)

BRISKET GNOCCHI / 25

all-natural, grass-fed beef brisket, tomato sauce, arugula + parmesan cheese (veg)
+sub
vegetarian version / 18
+add
burrata +8

King Salmon** / 45

sautéed asparagus, snap peas, garlic, basil-mint mix, carrot cumin puree, lemon-herb compound butter (gf)

Lobster ROll / 30

old bay seasoned lobster, mayonnaise, lemon, celery & lobster brioche roll. served with tim’s cascade chips

New york steak** / 65

12oz niman ranch prime new york, green & yellow patty pan squash, garlic, chili flakes, chimichurri (gf)

Burgers & Sandwiches

SERVED WITH CRISPY FRIES
+3 add avocado
+4 add bacon | house-smoked pork belly | bacon-onion-bourbon jam | fried egg **
+3 sub truffle fries | salad | gluten-free bun | cup tomato soup

Bacon jam blue cheese BURGER** / 28

all-natural, 21-day dry-aged beef, arugula, blue cheese, tomato, sweet onion, bacon onion jam, truffle aioli, potato bun (gf*)

WOODBLOCK BURGER** / 23

all-natural, 21-day dry-aged beef, green leaf lettuce, cheddar, tomato, sweet onion, garlic-chili aioli, potato bun (gf*)

IMPOSSIBLE BURGER / 22

impossible patty, green leaf lettuce, cheddar, tomato, sweet onion, garlic-chili aioli, potato bun (gf*, veg)

spicy chicken sandwich / 23

fried chicken thigh, arugula, pickled onion, tomato, green goddess & buffalo sauces, potato bun

Hot dog / 18

snake river farm wagyu hot dog, ketchup, mustard, mayo, brioche bun

chili dog / 20

snake river farm wagyu hot dog, chili, shredded cheddar, green onion, crema, brioche bun

Zero Proof Potions (aka N/A)  

Stingray / 12

pineapple, tamarind, lime, mexican coke

Sparkling Pickle Lemonade / 9

clarified lemon, pickle juice, simple, served carbonated

A Better Buzz / 8

tropical blend of peach, ginger, citrus

dan’s fancy ITALIAN SODA / 8

strawberry, raspberry, blackberry, or peach, topo chico, heavy cream

SODA & SOFT DRINKS

​Lemonade 4
Strawberry Lemonade 5
Mexi Coke 6
Diet Coke 5
Mexi Fanta 6
Mexi Sprite 6
Ginger Ale 4
Root Beer 6
Iced Tea 4
Sicilian Aranciata 7
Sicilian Limonata 7

JUICE

Apple 4       
Orange 6
Cranberry 4    
Grapefruit 6
Pineapple 5     
Tomato 3

HOT DRINKS

Cafe Vita 3
River Trail Roasters Decaf 3
Hot Tea 4
Hot Chocolate 6
Hot Apple Cider 3


veg = vegetarian veg* = vegetarian option gf = gluten-free gf* - gluten-free option

**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk to foodborne illnesses.

Parties of 6 or more are subject to an automatic 20% gratuity and will be 1 check & 1 payment.