Cocktails, Beer
& Wine
Woodblock’s cocktail program blends timeless craft with cutting-edge innovation. Our bar is a laboratory of flavor—where clarified juices are spun to crystal clarity in our centrifuge, where cocktails are carbonated to order, and where foams, gels, and wild garnishes redefine what a drink can be. We lean into seasonality and surprise, drawing from the farmer’s market, using local spirits, and occasionally a dry ice machine, because why not? From barrel-aged classics to molecular creations that defy expectation, every glass is built with intention, technique, and just the right amount of irreverence.
This is cocktail culture evolved.
Woodblock Feature
Woodblock Originals
$14 each
Woodblock’s “PENICHILLIN” SLUSHIE
WB’s stranahan’s american single malt, citrus & ginger honey 12%
woodblock old fashioned
Featuring our signature whiskey blend, orange and house-made bitters.
Tailor your experience by selecting from our exclusive private barrels, hand-picked by our team.
WB’s Elijah Craig Barrel proof +$6
WB’s “Piggy Back” 6yr Rye +$8
WOODBLOCK MANHATTAN
Featuring our signature whiskey and vermouth blends, and house-made bitters. Tailor your experience by selecting from our exclusive private barrels, hand-picked by our team.
WB’s Elijah Craig Barrel proof +$6
WB’s “Piggy Back” 6yr Rye +$8
Woodblock Favorites
$15 each
oak infused black manhattan
WB’s high west private barrel wine cask, amaro + barrel aged bitters
lost in tijuana
tequila, combier, blood orange, lime, tamarind, chili salt rim -OR- mezcal (17)
house-made sangria
refreshing blend of rich red wine, fresh citrus fruits & juices, a splash of brandy + finished with a hint of soda for a crisp, fruity finish
Seasonal Cocktails
$18 each
single malt pear-fection
In celebration of American Single Malt Whiskey ratification, we created this cocktail! WB’s private barrel Stranahan’s American single malt whiskey, Pear Liqueur, Vanilla Liqueur, Spiced Ginger Syrup & Clarified Lemon Juice
coconut castaway
cognac, toasted rice, mango, lime, coconut milk served on shaved ice
The cursed compass
overproof rum, banana liqueur, pineapple, lime, aperol, coffee, aztec and tiki bitters
Seafoam spritz
vodka, coconut, lavender, spirulina-yuzu foam
welcome to mermaidia
split base tequila/rum, aperol, pineapple, berries
mint condition
rum, mint infused simple, clarified lime, melted coconut lime sorbet, served carbonated
baja sunburn
los vecinos espadin mezcal, mango, calamansi, agave, tajin
bilgewater bloom
gin, sun-dried tomato, basil, salt, hot honey-sherry vinegar oxymel
WHISKEY FLIGHTS
new picks on the block* | 40
Stranahan’s Single Malt “LHS 88 Reunion”
Elijah Craig “Barrel Proof”
High West Chardonay Cask “WB’s Whiskey afficionados”
George Remus Bourbon
HIGH PROOF HERD* | 50
Stagg B22B
Stagg B23B
Stagg B23C
Stagg B24A
COLONEL’S LINE UP* | 62
E.H. Taylor Barrel Proof
E.H. Taylor Single Barrel
E.H. Taylor Small Batch
E.H. Taylor Rye
STRAIGHT OUTTA BARDSTOWN* | 43
Bardstown BBN Co. Fusion 4
Bardstown BBN Co. Fusion 5
Bardstown BBN Co. Fusion 6
Bardstown BBN Co. Fusion 7
BY THE GLASS
Available in 6oz/9oz/Bottle
WHITE & ROSÉ
eroica riesling
‘23, Columbia Valley, WA 12/18/48
novelty hill “ROyal slope” chardonnay
‘22, Columbia Valley, WA 15/22/60
william hill Sauvignon Blanc
‘23, Sonoma Valley, CA 12/18/48
nine hats pinot gris
‘24, Columbia Valley, WA 11/16/44
mark ryan “flowerhead” rosé
‘24, Columbia Valley, WA 12/18/48
BUBBLES
bollicini Prosecco
N/V, Veneto, IT 12/18/48
domaine ste. michelle rosé
N/V, Columbia Valley, WA 12/18/48
REDS
caymus cabernet sauvignon
‘22, CA 25/37/99
efeste “ceidleigh” syrah
‘21, Red Mountain, WA 16/24/64
l’école “no. 41” merlot
‘21, Columbia Valley, WA 15/22/60
duckhorn “decoy” pinot noir
‘22, Anderson Valley, CA 15/22/60
mark ryan “the chief” cabernet sauvignon
‘23, Columbia Valley, WA 15/22/60
delille cellars “d2”
‘22, Columbia Valley, WA 22/33/88
catena malbec
‘22, Mendoza, ARG 12/18/48
BY THE BOTTLE
$25 corkage fee
Limit 2 - 750mL bottles
SPARKLING
bollicini Prosecco
N/V, Veneto, IT /48
domaine ste. michelle rosé
N/V, Columbia Valley, WA /48
WHITE
Delille cellars “chaleur blanc”
‘22, Columbia Valley, WA /64
penner-ash viognier
‘24, Willamette Valley, OR /60
Dry Creek Chenin Blanc
‘22, Clarksburg, CA /48
Jordan Chardonnay
‘22, Russian River Valley, CA /76
PINOT NOIR & SYRAH
owen roe “ex-umbris” syrah
‘22, Columbia Valley, WA /60
stags’ leap petite syrah
‘19, Napa Valley, CA /88
belle glos “dairyman” Pinot Noir
‘22, Russian River Valley, CA /60
domaine drouhin Pinot Noir
‘23, Dundee Hills, OR /90
CABERNET SAUVIGNON & MERLOT
caymus cabernet sauvignon
‘22, CA /99
Northstar merlot
‘21, Columbia Valley, WA /70
gramercy “lower east” cabernet sauvignon
‘19, Columbia Valley, WA /80
the prisoner cabernet sauvignon
‘21, Napa Valley, CA /99
RED BLENDS
Januik
‘22, Columbia Valley, WA /58
delille cellars “doyenne”
‘22, Columbia Valley, WA /78
Beer
*We rotate our 10 beer taps frequently! This list represents our eclectic style.
On Tap
#1 BLACK RAVEN GRANDFATHER RAVEN IMPERIAL STOUT
9.5 % ABV, 75 IBU 16oz /11
#2 ilk zelandia hazy ipa
5.9% ABV, 50 IBU 16oz /9
#3 sEAPINE TIKI BRäU dipa
8.7% ABV, 65 IBU, 14oz /10
#4 bizarre brewing Kölsch Weisse
4.8% ABV, 25 IBU, 16oz /9
#5 postdoc Hydrogen Blonde
5.3% ABV, 24 IBU, 16oz / 9
#6 off set peach cider
4.5% ABV, 14oz /11
#7 Black Raven west coast ipa
6 % ABV, 60 IBU, 16 oz/10
#8 obec summer saison (farmhouse ale)
6.8% ABV, 30 IBU, 16oz /10
#9 MAC AND JACKS AFRICAN AMBER
5.8% ABV, 35 IBU, 16oz /8
#10 black raven PILSNER
5.2% ABV, 28 IBU, 16oz /8
Cans
N/A athletic brewing “Free wave” hazy ipa / 7
N/A atletic brewing “upside down” gold / 7
Zero Proof
Mocktails
Stingray
pineapple, tamarind, lime, mexican coke 12
Sparkling Pickle Lemonade
clarified lemon, pickle juice, simple, served carbonated 9
A Better Buzz
Tropical blend of peach, ginger and citrus 8
Dan’s Fancy Italian Soda
strawberry, raspberry, blackberry, mango, or peach, topo chico + heavy cream 8
Soda & Soft Drinks
Lemonade 4
Strawberry Lemonade 5
Mexi Coke 6
Diet Coke 5
Mexi Fanta 6
Mexi Sprite 6
Ginger Ale 4
Root Beer 6
Iced Tea 4
Sicilian Aranciata 7
Sicilian Limonata 7
Juice
Apple 4
Orange 6
Cranberry 4
Grapefruit 6
Pineapple 5
Tomato 3
Hot Drinks
Trail Side Roasters 3
Trail Side Roasters Decaf 3
MarketSpice Teas 4
Earl Grey - Huckleberry -
Northwest Breakfast
Emperor's Green - Raspberry
Cranberry Mint Rooibos
Hot Chocolate 3
House-Made Hot Apple Cider 7
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk to foodborne illnesses.
Parties of 6 or more are subject to an automatic 20% gratuity and will be 1 check & 1 payment.
