Cocktails, Beer & Wine

Woodblock’s cocktail program blends timeless craft with cutting-edge innovation. Our bar is a laboratory of flavor—where clarified juices are spun to crystal clarity in our centrifuge, where cocktails are carbonated to order, and where foams, gels, and wild garnishes redefine what a drink can be. We lean into seasonality and surprise, drawing from the farmer’s market, using local spirits, and occasionally a dry ice machine, because why not? From barrel-aged classics to molecular creations that defy expectation, every glass is built with intention, technique, and just the right amount of irreverence.

This is cocktail culture evolved.

Woodblock Originals

$15 each

woodblock old fashioned

Woodblock whiskey Bou-rye blend, house blended and barreled bitters.
Tailor your experience by selecting from our other exclusive private barrels, hand-picked by our team.

WB’s George Remus High rye Mash Bourbon +$6

WB’s High West Chardonnay Cask Bourbon +$7

WB’s “10 years of Woodblock” Old Log Cabin 10yr Bourbon +$8

WOODBLOCK MANHATTAN

Woodblock whiskey Bou-rye blend, house blended and barreled bitters. Tailor your experience by selecting from our exclusive private barrels, hand-picked by our team.

WB’s George Remus High rye Mash Bourbon+$6

WB’s High West Chardonnay Cask Bourbon +$7

WB’s “10 years of Woodblock” Old Log Cabin 10yr Bourbon +$8

Woodblock Favorites

lost in tijuana

Tequila, Dry Curacao, Blood Orange, Lime, Tamarind, Chili salt rim - 15 sub mezcal +2

House Made Red Sangria

Rioja, Brandy, Orange, Pomegranate, Plum, Green Apple, Raspberry, Lemon + Lime, Spices - 15

When Pigs Fly

Rich • Smokey • BBQ

Smoked Porkbelly Washed Heaven Hill 7yr BiB Bourbon, Date-Bacon Maple Syrup, House Bitters, Smoked Cheddar BBQ Crackers - 22

Woodblock X Kro Bar Feature: Beehaw

Floral • Spirit Forward • Buzz

Beeswax Fat-Washed Tanqueray No. Ten Gin, Centrifuged Lemon and Chamomile Cordial, BarenJager Honey and Bourbon, Elemakule Tiki Bitters - 20

Seasonal Cocktails

$18 each

BAnana RocketShip to the Moon

Balanced • Bartender Favorite • Late Night Treat

Mezcal, Amaro Montenegro, Espresso Liqueur, Banana, OFTD, Roasted Banana Tincture,

Flying tigers

Smokey • Tropical • Lush

P.O.G. , Mezcal, Tequila, Citrus, Goji Berry infused Yuzu liqueur, Basil Oil & Li Hing Mui

Yellow Hammer Waltz

Spritz • Summery • Light

Green Apple Sorbet Washed Calvados, Martini & Rossi Fiero vermouth; aged in toasted Mizunara oak & topped with Bubbles,

Hummingbird

Cooling • Herbal • Balanced

White Rum, Saffron, Strega, Luxardo Maraschino, Lillet, Grapefruit, Lime, Lime Leaf

Green Broadbill

Creamy• Decadent • Citrusy

Vanilla Ice Cream washed Matcha gin, Clarified Key Lime Pie Cordial, Shanky’s Whip, Lime, Cream, Eggwhite, Orange blossom water

Starling

Smoky • Deep • Mysterious

Mezcal, Clairin, Bucato Orchards Amaro, Creme De Cassis, Morello Cherry, Lemon, Cardamom

$15 each

Puerto Rican tody

Boozy • Tropical • Frozen

Gold Puerto Rican Rum, White Creme de cacao, Genepy de alpes, Pineapple, Lime, Falernum

WHISKEY FLIGHTS

new picks on the block* | 40

WB’s George Remus Bourbon
WB’s Stranahan’s Single Malt “LHS 88 Reunion”
WB’s Stagg Barrel Pick
WB’s High West Chardonay Cask “WB’s Whiskey afficionados”

Staff’s Pick* | 50

Larceny Full Proof Bourbon
New Riff Malted Rye
Glenrothes 12yr Single Malt
Peerless Toasted Bourbon

COLONEL’S LINE UP* | 62

E.H. Taylor Barrel Proof
E.H. Taylor Single Barrel
E.H. Taylor Small Batch
E.H. Taylor Rye

the anchorman flight* |50

Benriach 10 years (Speyside)
Ardbeg 5 years Wee Beastie (Islay)
Highland Park 15 years (Kirkwall on the Orkney Islands)
Glenglassaugh 12 years (Highlands)

Beer

*We rotate our 10 beer taps frequently! This list represents our eclectic style.

On Tap

#1 Ecliptic Capella POrter

5.2% ABV, 39 IBU, 16oz /10

#2 Scuttlebutt Living Daylights Hazy IPA

6.1% ABV, 16 IBU 16oz /11

#3 Reuben’s Hammerfall DIPA

8% ABV, 60 IBU, 14oz /11

#4 210 Brewing Pineapple Heff Wheatley

5.5% ABV, N/A IBU, 16oz /10

#5 postdoc midlakes F.C. Lager

5.3% ABV, 23 IBU, 16oz / 9

#6 Locust Juicy PEach Cider

5% ABV, 14oz / 11

#7 E9 Next exit West coast ipa

6.4 % ABV, N/A IBU, 16 oz/ 10

#8 Bizarre Brewing Bubble Bubble Pale Ale

5.9% ABV, N/A IBU, 16oz /10

#9 MAC & JACK’S AFRICAN AMBER ale

5.8% ABV, 31 IBU, 16oz /9

#10 Icicle Pilsner

4.9% ABV, 20 IBU, 16oz /8

Non-Alcoholic Cans

N/A Best Day Hazy IPA / 7.50

N/A Bitburger 0.0 Drive / 8.50

WINE BY THE GLASS

Curated wines from Washington and beyond, celebrating the flavors of the Pacific Northwest.
Available in 6oz | 9oz | Bottle

BY THE BOTTLE

$25 corkage fee
Limit 2 - 750mL bottles

Zero Proof

Mocktails

Stingray

pineapple, tamarind, lime, mexican coke 11

make it boozy - gold rum +6

The Indigo Updraft

Indigo N/A Gin, Passion fruit, Lemon, Falernum, Orgeat, Soda 11

make it boozy - sub empress indigo gin +6

Super Sonic Gin Free Tonic

Gin free gin, Fennel, Rosemary, Fever tree tonic 8

A Better Buzz

Tropical blend of peach, ginger and citrus 8

make it boozy - vodka +6

Our glassware has separation anxiety. If you happen to take one home, a $30 re-homing fee will be added to your check.

**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk to foodborne illnesses.

Parties of 6 or more are subject to an automatic 20% gratuity and will be 1 check & 1 payment.

A 2.5% surcharge will be added to all credit card transactions. This amount is less than we pay in processing fees. It helps offset rising operational costs and keeps our doors open as a small independent restaurant. We DO NOT surcharge debit or cash payments.

Thank you for supporting our small business.